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Daiginjoshu Hohoemi (Keshoubakoiri)

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Description

Este sake crudo, elaborado con Yamada Nishiki de la prefectura de Hyogo pulido al 40 %, es un sake representativo de Katayama Sake Brewery, elaborado por cerveceros expertos. Este Daiginjo, preparado con agua de calidad y el mejor arroz, despliega en boca sabores que evocan un arroz cocido a la perfección, invitando a saborear la calma del momento.

Specifications
CategoryDaiginjo
RegionTochigi
ABV17%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Katayama Shuzo Co.,Ltd

Tochigi
Katayama Sake Brewery siempre ha apostado por la venta directa para que los clientes disfruten del verdadero sabor del sake. Su producto insignia 'Kashiwamori', un sake genshu que no recibe agua tras el elaborado, es apreciado por los aficionados al sake local desde hace 30 años.
Est.1880
BrandKashiwazakari
Address146-2 Segawa Nikko Tochigi

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