🍶
Description
El Junmai Ginjo de Asabiraki usa arroz Hitomebore al 55 % de pulido para lograr la claridad de un manantial forestal, suave aroma afrutado, dulzura delicada y un final refrescante apreciado en concursos nacionales.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Asabiraki Co.,Ltd
Iwate
Asa Kai celebra sus 150 años en la tierra del 'Nanbu Tori', entre Sato e Iwate. La cervecería aspira a elaborar sake con una visión de futuro, con el lema 'seguir innovando para proteger la tradición'.
Est.1871
BrandAsabiraki
Address10-34 Daikiji Morioka Iwate
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine