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Daiginjo

Sakuramuromachi Tosannikansha Daiginjo

by Muromachishuzou KK  ·  Okayama
🍶
Description

Dieser Daiginjo verwendet Omachi-Reis mit 50 % Poliergrad aus Okayamas renommiertem Omachi-Bezirk, kombiniert mit mineralreichem Kaltwasserquellwasser. Mehrere internationale Wettbewerbsauszeichnungen, darunter Monde Selection Gold, spiegeln seine konsistente Qualität wider.

Specifications
CategoryDaiginjo
RegionOkayama
BreweryMuromachishuzou KK
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

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