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Description
Aiyama-Reis, auf 58% poliert, ergibt einen junmai mit lebhaftem Litschi-Aroma und meloniger Süße von Ohmine Shuzou in der Präfektur Yamaguchi. Aiyama aus den erstklassigen Feldern der Yoshikawa-Region in Hyogo gehört zu den seltensten Braureisvarianten und liefert hier einen runden, integrierten Ausdruck mit einem frischen, klaren Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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