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Description
Yamada Nishiki, auf 40 % poliert, wird bei Harada Shuzou unter dem Label Unohana als namazake roh abgefullt und ergibt dieses Aichi-Daiginjo. Lebendig und frisch, bewahrt es die unverarbeitete Vitalitat frisch gepresster Ginjo-Aromen.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Harada Shuzou Co.
Aichi
In Higashiura angesiedelt, dem Geburtsort von Ieyasu Tokugawa, braut die Brauerei seit über 150 Jahren Spirituosen. Sie strebt danach, die einzigartigen Freuden des lokalen sake mit den charakteristischen Aromen der Chita-Halbinsel zu bewahren.
Est.1855
BrandIkujii
Address29 Higashiura Chita Aichi 29
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