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Description
Benannt nach dem Kap Kyogamisaki an der nördlichen Spitze der Halbinsel Kyotango, wird dieser sake von einer der wenigen Brauereien hergestellt, die in dieser Küstenregion Nordkyotos noch toji-geführte Produktion aufrechterhalten. Die Brauerei verwendet Quellwasser aus dem eigenen Gelände.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1744
BrandAsahisakura
Address643 Nakahama Tango Kyotango -shi Kyoto
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