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Description
Kadoguchi's Kinmon Nishiki Junmai Daiginjo wird über lange Kaltfermentation auf 39% poliert und schichtet Blüteneleganz mit reichem Körper und tiefem Reis-Umami in perfekter Harmonie.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
16
Shops
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Offers
￥2,200
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Kadoguchi Shuzoten Co.,Ltd
Nagano
Im Winter, unter mehr als 3 Metern Schnee und bei großer Kälte, entwickelt diese junge Kura einen neuen Stil unter Verwendung von Schneeschmelzwasser und lokalen Sake-Reissorten.
Est.1869
BrandHokkoumasamune
Address1147 Iiyama Nagano
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine