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Junmai

Kasumitsuru Siboritateyamahai Namazake

by Kasumituru Kabushiki Gaisha  ·  Hyogo
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Description

Durch das Kühlen dieses 'Trüben Sake' (nigori) in der Kälte erhält man einen weichen, geschmeidigen Geschmack. Im Mund entfaltet sich der Reisgeschmack großzügig.

Specifications
CategoryJunmai
RegionHyogo
BreweryKasumituru Kabushiki Gaisha
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

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