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Description
Sobald man ihn in den Mund nimmt, entfaltet sich ein zartes Aroma, und man spürt eine umami-betonte Säure in einer sanften, gehaltvollen Textur. Ein Sake mit elegantem Geschmack, der nie langweilig wird.
Specifications
CategoryJunmai Ginjo
RegionHyogo
BreweryKasumituru Kabushiki Gaisha
BrandKasumitsuru
ABV15%
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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