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Kanzan Chotokusen Daiginjogenshu

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Description

Von Hand gefertigt, bei niedriger Temperatur fermentiert, mit einem leichten, feinen Geschmack sowie einem Ginjo-Aroma und elegantem Stil.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

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