🍶
Description
Junmai Ginjo Usunigori Namagenshu Asao no Sakura ist ein saisonaler, leicht truber (usunigori) Nama-Genshu unter der Marke Asao der Hasamaya Sake Brewery in Kurihara City, Prafektur Miyagi. Als ungefilterter, unpasteurisierter nama genshu abgefullt, bewahrt er lebhafte Saure und eine frische, leicht raue Textur, die die Energie des Fruhlings heraufbeschwort. Das zarte Nigori verleiht dieser limitierten Kirschbluten-Edition eine subtile Suse und ein cremiges Mundgefuhl.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine