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Description
Yamada Nishiki, auf 45 % poliert, wird unmittelbar nach dem Pressen als namazake shiboritate junmai daiginjo abgefüllt und sichert die frischen, blumigen Aromen vor jeglicher Wärmebehandlung. Die Doppelhefe-Fermentationsmethode der Murashige Sake Brewery und das weiche Nishikigawa-Wasser erzeugen einen klaren, eleganten daiginjo-Charakter in seiner lebendigsten Form.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Murashige Sake Brewing Co.,Ltd
Yamaguchi
Eingebettet in die Berge Japans, in der Nähe der Kintaikyo-Brücke, einer der drei berühmten Brücken des Landes, liegt die Brauerei am Fuße der Berge.
Est.1959
BrandKinkankuromatsu
Address5-101-1 Iwakuni Yamaguchi
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