The sake brewery, which was closed, was revived for the first time in 20 years. We aim to make sake brewing that makes use of medium hard water.
| Product | Category | Avg. Price |
|---|---|---|
 Gassan Houjun Karakuchi Junmai | Junmai | — |
 Hitakami Houjunkarakuchi Junmai Ginjo Yasuke | Junmai Ginjo | — |
 Zuiyou Houjun Karakuchi | Other | — |
 Maihime Karakuchi Houjun Shizuka | Other | — |
 Houjun Tokubetujunmai Origarami | Tokubetsu Junmai | — |
 Houjun Tokubetsu Junmai Ooitamii Murokanamashu | Tokubetsu Junmai | — |
 Houjun Tokubetsu Junmai Houjunkarakuchi Yamadanishiki | Tokubetsu Junmai | — |
 Houjun Tokubetsu Junmai | Tokubetsu Junmai | — |
 Houjun Junmaikarakuchi | Junmai | — |
 Houjun Shiramayumi | Other | — |
