It's been 300 years since I made alcohol. "The goodness of Aizu is the goodness of sake", and Aizu's rice, self -rice polishing We are particular about self -brewing sake and continue to make sake tha…
| Product | Category | Avg. Price |
|---|---|---|
 Hanahato Nigorizake | Nigori | — |
 Hanaharu Noujun Junmaishu | Junmai | — |
 Hanaharu KarakuchiJunmaishu | Junmai | — |
 Hanaharu Junmai Daiginjo | Junmai Daiginjo | — |
 Hanaharu Junmai Ginjoshu | Junmai Ginjo | — |
 Hanaharu Ginjoshu | Ginjo | — |
 Hanaharu Daiginjoshu | Daiginjo | — |
 Hanaharu AmakuchiJunmaishu | Junmai | — |
 Hanaharu Aizujirushi Nigorizake | Other | — |
 Hanaharu Aizujirushi Namachozoshu | Other | — |
