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Honjozo

Rin

by Aizu Shuzo  ·  Fukushima
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Rin - Honjozo sake from Aizu Shuzo, Fukushima
Description

Rin is a Honjozo using Yume no Kaori at 65% polish—solidly built with dependable flavor, subtle umami richness, and a warm, grounded finish.

Specifications
CategoryHonjozo
RegionFukushima
BreweryAizu Shuzo
RiceYume no Kaori
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo
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Aizu Shuzo

Fukushima
Founded during the Genroku era, this brewery is located in South Aizu, in the southern region of Fukushima Prefecture. The region's climate, which gets as cold as -20℃ in midwinter, is used in the making of sake.
Est.1688
BrandYamanoi
AddressFukushima 603 ANAZAWA Nagata Minamiaizu-Machi Minamiaizu-Gun FUKUSHIMA
Web

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Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine