Junmai Ginjo Nama Shutaro

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Description

Junmai Ginjo Nama Shutaro from Ino Shuzo in Kanagawa is an unpasteurized junmai ginjo, preserving the lively fresh character of nama sake. The nama treatment preserves lively enzymes and bright aromas, adding a spirited freshness to the ginjo base. Kanagawa's soft water lends this nama ginjo a smooth, delicate texture that complements the vibrant aromatic profile typical of fresh ginjo fermentation.

Specifications

CategoryJunmai Ginjo

RegionAichi

BreweryIseya Shouten Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Iseya Shouten Co.,Ltd

Aichi

In the Iseya Shoten, Shintaro Kobayashi, the fourth generation, serves as a forest. He studied at the "Sake General Research Institute", an organization in Hiroshima Prefecture, and has been learned again the basics of alcohol from Tajima no Mori (Isamu Okada) from 2002. We will work hard every day to build our own sake while protecting the traditions built by seniors.

Est.1920

BrandKouraku

Address49 Saito Hanada Toyohashi Aichi

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Junmai Ginjo Nama Shutaro

Iseya Shouten Co.,Ltd

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