Yamada Nishiki polished to 80% is fermented in a single, unblended tank for this Junmai from Goto Shuzoten's Benten Musume label in Tottori. At this relatively low polish level, the rice delivers generous umami and a full body, in keeping with the label's philosophy of honest, warming-style sake.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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