Pull to refresh

Sanguu Daiginjo

🍶
Description

Un sake daiginjo d'une grande finesse, entièrement élaboré à la main, avec un arôme généreux et une texture raffinée qui se savourent avant le repas pour en rehausser les saveurs.

Specifications
CategoryDaiginjo
RegionMie
ABV17%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Sawasa Shuzou Co.,Ltd.

Mie
Depuis la fondation à la 5e année de Kansei, la brasserie protège avec obstination le brassage de sake frais et pur.
Est.1793
BrandSanguu
Address944 Natsumi Nabari Mie

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine