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Description
Ce sake de cave a été affiné dans la grotte Ryusen à une température de 10°C à 11°C, produisant un junmai ginjo à maturation automnale aux saveurs profondes et complexes.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Senkin Shuzo Co., Ltd.
Iwate
Un sake élégant élaboré à partir de l'eau du lac souterrain de Ryusen-do, classé parmi les 100 eaux célèbres du Japon, et du riz à sake soigneusement sélectionné.
Est.1854
BrandRyuusenyaezakura
Address30 Iwaizumi Ota Iwaizumi Iwate Iwate
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Food type guide
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