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Description
Nabeshima Junmai Ginjo Gohyakumangoku utilise le riz Gohyakumangoku poli à 50%, offrant un Nabeshima plus léger et plus croquant avec des notes florales et une finale rafraîchissante et sèche dans le style Saga.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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