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Description
Mitsukurinosato est un sake de la préfecture de Shizuoka dont le nom évoque un cadre de village rural et la tradition régionale de sake doux et gastronomique. L'eau douce exceptionnellement pure de Shizuoka et les conditions de brassage fraîches produisent des sake réputés pour leur saveur subtile et nette ainsi que leur parfum délicat.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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Traditional balance ideal for Japanese cuisine
5
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★★★★☆
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6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine