Description
Chitosenomatsu Shuzo, à Okinawa, produit ce sake dans des conditions subtropicales uniques, avec du riz et un taux de polissage non divulgués. Le climat chaud et humide d'Okinawa en fait une exception remarquable dans le paysage du sake japonais.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Chitosenomatsu Shuzo Co.,Ltd
Fukuoka
Chitosenomatsu s'engage dans l'artisanat manuel et utilise une eau souterraine riche en minéraux. Le sake est pressé dans des cuves traditionnelles, selon des méthodes transmises depuis des générations.
Est.1855
BrandChitosenomatsu
Address370-1 Imayama Kitano Kurume -shi Fukuoka
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