Pull to refresh
OneSip
Junmai Ginjo

Taiseinotsuru Junmai Ginjo Nakadorinama

by KK Ochishuzoujou  ·  Okayama
🍶
Description

Taiseinotsuru Junmai Ginjo nakadori nama, sin pasteurizar y procedente del prensado central, para una frescura y vivacidad máximas.

Specifications
CategoryJunmai Ginjo
RegionOkayama
BreweryKK Ochishuzoujou
ABV17%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

More from this Brewery

Yukikozo Nigorinamazake
Yukikozo Nigorinamazake
Other
Taishounotsuru
Taishounotsuru
Other
Taishonotsuru Tokubetsu Junmai Muroka Namagenshu
Taishonotsuru Tokubetsu Junmai Muroka Namagenshu
Tokubetsu Junmai
Taishonotsuru Tokubetsu Junmai Hiyaoroshi
Taishonotsuru Tokubetsu Junmai Hiyaoroshi
Tokubetsu Junmai
Taishonotsuru Tokubetsu Junmai Gentei Jikagumi Nama
Taishonotsuru Tokubetsu Junmai Gentei Jikagumi Nama
Tokubetsu Junmai
Taishonotsuru Tokubetsu Junmai Fukurozuri Orikarami Nama
Taishonotsuru Tokubetsu Junmai Fukurozuri Orikarami Nama
Tokubetsu Junmai

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine