Description
El sake espumoso Ainohime Blue de Kitaya fermenta arroz Gin no Sato en botella al 65 % de pulido, creando finas burbujas persistentes, delicada dulzura y una ligera efervescencia juguetona.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Kitaya Co.,Ltd
Fukuoka
Kansansui es una destilería de sake local y shochu auténtico fundada en 1820, durante la época Edo. En su fundación, Kitaya estaba animada por el deseo de 'compartir mucha alegría con las personas a través del alcohol'.
BrandKansansui
Address374 Honmachi Yame Fukuoka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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Traditional balance ideal for Japanese cuisine
5
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
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Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine