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Description
Nacido en la rica naturaleza de Iga-Aoyama, este Masahide es un Junmai Ginjo elaborado aprovechando los misteriosos poderes de la naturaleza. Bacterias lácticas silvestres se incorporan en la kura y la madre de sake se desarrolla durante un largo período. El resultado es un sake de aroma envolvente y sabor suave, rico y profundo. Se puede disfrutar tanto frío como caliente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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