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Honjozo

Senju Ushimado Honjozo Gekikara

by Kousoshuzou KK  ·  Okayama
🍶
Description

Posicionado como la expresión seca de la línea Senju de Ushimado, Okayama, este honjozo utiliza arroz de la región de Bizen y se elabora con agua subterránea del río Yoshii. La designación gekikara (extra seco) apunta a un final limpio y de una sequedad cortante.

Specifications
CategoryHonjozo
RegionOkayama
BreweryKousoshuzou KK
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

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