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Description
Gohyakumangoku pulido al 65 % es la base de este honjozo de Senju Brewery en Shizuoka, elaborado siguiendo el enfoque de estilo Echigo que produce la firma ligera, seca y equilibrada de la región. El agua subterránea del río Tenryu contribuye al perfil limpio y vivo asociado a la gama karakuchi de esta destilería de Shizuoka.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Senju Brewery Co.,Ltd
Shizuoka
Esta cervecería produce sake, shochu y vino de ciruela. El sake elaborado con las abundantes aguas subterráneas del río Tenryu es suave y ofrece un buen retrogusto.
Est.1902
BrandSenju
Address2914-6 Nakaizumi Iwata Shizuoka 438-0078
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine