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Seishu Kitaya Kakudaru Kinraberu

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Description

Arroz pulido al 70% compone este seishu kakudaru de etiqueta dorada de Kitaya en Yame, Fukuoka. Presentado en un barril cuadrado de cedro, este sake de calidad estándar adquiere un aroma maderado distintivo del recipiente de cedro.

Specifications
CategoryOther
RegionFukuoka
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kitaya Co.,Ltd

Fukuoka
Kansansui es una destilería de sake local y shochu auténtico fundada en 1820, durante la época Edo. En su fundación, Kitaya estaba animada por el deseo de 'compartir mucha alegría con las personas a través del alcohol'.
BrandKansansui
Address374 Honmachi Yame Fukuoka

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