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Description
Esta edición limitada especial de la destilería está elaborada con el arroz para sake de selección 'Gohyakumangoku' pulido al 50 %. Se distingue por el sabor rico, profundo y elegante, propio de los sakes crudos genshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Hanedashuzo Co.,Ltd
Kyoto
Elaborado gracias a la naturaleza y la atmósfera cristalina de los montes Kitayama de Kyoto, así como a las aguas subterráneas sobre el río Katsura, este sake se distingue por un grano delicado y un aroma refinado, con un final elegante.
Est.1893
BrandHatsuhinode
Address20 Keita Kita Ukyo -ku Kyoto -shi Kyoto
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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7
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Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
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Traditional balance ideal for Japanese cuisine