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Minokobai Junmai Ginjoshu

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Description

Un sake elaborado mediante fermentación a baja temperatura, utilizando únicamente arroz de calidad, koji y agua. Ofrece un sabor suave y armonioso. Para degustar frío o a temperatura ambiente.

Specifications
CategoryJunmai Ginjo
RegionGifu
ABV15.5%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Takeuchi & Co.

Gifu
Takeuchi Sake Brewery emplea técnicas tradicionales transmitidas por numerosos maestros cerveceros, incluido Kazuaki Okasumi, quien está en la cúspide del arte de la elaboración del sake. Estos artesanos ponen todo su cuidado en la creación de un sake sabroso. La cervecería trabaja con el Echigo Mori, uno de los grupos representativos de la región de Niigata Chuetsu.
Est.1744
BrandMinokoubai
Address1 Ogaki Gifu 1 Ogaki Gifu

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