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Description
Este sake se prensa lentamente durante dos días usando una prensa antigua en forma de barca. La aplicación de presión lenta y uniforme produce un sake sabroso, de perfil seco y definido.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Yourou Shuzo Co.,Ltd.
Yamanashi
Es una pequeña destilería tradicional que utiliza fuentes de las montañas Chichibu, cuece al vapor en una olla japonesa y prensa en tanques.
Est.1849
BrandKai
Address567 Kita Yamanashi Yamanashi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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Traditional balance ideal for Japanese cuisine
5
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Traditional balance ideal for Japanese cuisine
6
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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Traditional balance ideal for Japanese cuisine
