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Kamotsuru Ginjokarakuchi

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Description

Un arroz pulido al 60% le otorga a este Ginjo de Hiroshima de Kamotsuru Shuzo su perfil karakuchi limpio y seco. Elaborado con el agua blanda de Saijo, una de las tres grandes ciudades cerveceras de Japón.

Specifications
CategoryGinjo
RegionHiroshima
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

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