Description
Un Junmai Ginjo recomendado para la guarda. La combinación de la levadura n.º 9 y el Miyama Nishiki madura lentamente, ganando profundidad con el tiempo. Un Junmai Ginjo que merece espera.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Asamaishuzo Kabushikigaisha
Akita
Una kura dedicada íntegramente al sake Junmai, utilizando únicamente arroz (arroz cultivado de forma especial) producido en un radio de 5 km alrededor de la kura.
Est.1917
BrandAmanoto
Address388 Mai Asao Hiraka Town Yokote Akita
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