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Junmai Ginjo Sempo Tensei Omachi

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Description

Junmai Ginjo Sempo Tensei Omachi es elaborado por Kumazawa Brewing Company con arroz Omachi, una de las variedades de arroz para sake cultivadas más antiguas de Japón, conocida por su profundo y terroso umami. Como parte de la línea Tensei Sempo de Kanagawa, este junmai ginjo refleja la distintiva profundidad mineral que el arroz Omachi aporta a la fermentación.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kumazawa Brewing Company

Kanagawa
Las instalaciones de la destilería son un espacio donde se puede pasar un momento de relax en restaurantes, cafés, una galería y una tienda dentro de la destilería de sake y cerveza.
Est.1872
BrandTensei
Address7-10-7 Kagawa Chigasaki Kanagawa

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