Skip to main content
Pull to refresh

Junmai Ginjo Harada Murokanamagenshu

🍶
Description

Este Junmai Ginjo Muroka Nama Genshu de Hatsumomiji en Yamaguchi utiliza arroz Yamadanishiki y se embotella sin filtración ni pasteurización para preservar su carácter vivo. Los elegantes aromas ginjo dan paso a un paladar afrutado y limpio, con una acidez fresca que se extiende por la boca.

Specifications
CategoryJunmai Ginjo
RegionYamaguchi
ABV18%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
Loading prices...

Hatsumomiji

Yamaguchi
Es una pequeña cervecería de sake situada en Shunan City. Elaboramos de forma estacional y utilizamos el alcohol durante todo el año. Además, elaboramos cuidadosamente a mano cantidades muy pequeñas.
Est.1819
BrandHarada
Address1-40 Iijima Shunan Yamaguchi

No reviews yet. Be the first to review!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine