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Description
Se utiliza arroz Sakura Komachi en este nigorizake de Okayama de Makino Shuzo Honten bajo la etiqueta Isuzu. El arroz con la etiqueta de flor de cerezo aporta una dulzura delicada al carácter turbio y estacional de este sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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