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Description
El Nigorizake Hororin de Kuge Honten es ligeramente turbio, pulido al 75%, con suave cremosidad y fresca dulzura del arroz — un saké de Oita fácil de beber y juguetón.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Kuge Honten Co.,Ltd
Oita
Aproximadamente el 60 % de las materias primas utilizadas provienen de productos agrícolas de la prefectura de Oita. En el futuro, esta proporción debería aumentar, y en tres años de elaboración, todos los ingredientes provendrán de fuentes seguras y confiables, especialmente de la ciudad de Usuki.
Est.1860
BrandIchinoide
Address382 Esumi Usuki Oita
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine