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Description
El arroz de elaboración Sake Musashi, de la prefectura de Saitama, se pule al 60 % para este honjozo de Uchiki Shuzo. Los ingredientes limpios y de arraigo local reflejan la identidad saitamense de la destilería.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Uchiki Shuzo Co.,Ltd
Saitama
Única cervecería de sake en el barrio de Urawa, sus productos se distribuyen en la región de Saitama City. Apunta a una calidad superior, con un carácter singular y distintivo.
Est.1775
BrandAsahimasamune
Address6-13-15 Nishibori Sakura -ku Saitama -shi Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine