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Description
Honjozo muroka namagenshu elaborado con un 100 % de arroz Omachi, sin filtrar y sin diluir. La levadura de los Alpes aporta un aroma sutilmente dulce, frescura en el paladar y un umami equilibrado. Edición limitada de invierno.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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