Description
Un genshu de extrema sequedad con un SMV de +15, que ofrece la profundidad y el cuerpo característicos de los sakes sin diluir, con un final cortante y vivaz. Madurado en tanque durante tres años.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Wada Shuzo Co.
Yamagata
Fundada en 1797 en el centro de la prefectura de Yamagata, en el barrio de Kawakita-cho Taniji, esta cervecería elabora sake según el lema 'pequeña pero querida tienda de licores local'.
Est.1797
BrandAratama
Address17 Kawakita Nishimurayama Yamagata
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Food type guide
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