Skip to main content
Pull to refresh

Eiko Fuji Yaminarishusui Junmai Daiginjo Murokanamagenshu

🍶
Description

El Yaminari Shusui (Trueno y Agua de Otoño) Junmai Daiginjo Murokanamagenshu de Fuji Shuzo en Tsuruoka, Yamagata, usa arroz Dewa no Sato pulido a un premium de 38%, una de las expresiones mas refinadas de la gama de la cerveceria. Embotellado sin filtrar, sin pasteurizar y sin diluir por esta cerveceria fundada en 1778, ofrece un caracter daiginjo concentrado y altamente pulido con la plena intensidad que muroka namagenshu proporciona de manera unica.

Specifications
RegionYamagata
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine