Description
Bukomasamune Nigorinamazake de Buko Shuzo en Saitama es un sake turbio y sin pasteurizar con variedad de arroz y ratio de pulido no revelados. La combinación de nigori (turbidez sin filtrar) y namazake produce un estilo rico, vivo y centrado en el arroz.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Buko Shuzo Co.,Ltd
Saitama
Masamune Takeko se inspira en el famoso pico de Chichibu, el monte Buko. La destilería mantiene viva la historia de Chichibu desde su fundación en el año 3 de la era Herenda.
Est.1753
BrandBukoumasamune
Address21-27 Miyako Chichibu -shi Saitama
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine