🍶
Description
Daiginjo elaborado con Yamada Nishiki pulido al 40 % en una de las destilerías más antiguas aún en funcionamiento de Saitama, fundada en 1775 en lo que entonces era Urawa. El sake ofrece un aroma ginjo afrutado y floral, con un paladar suave y ligeramente semiseco, equilibrado por una acidez limpia al 16 % de alcohol.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins y reseñas (0)
Aún no hay reseñas. ¡Sé el primero!
Uchiki Shuzo Co.,Ltd
Saitama
Única cervecería de sake en el barrio de Urawa, sus productos se distribuyen en la región de Saitama City. Apunta a una calidad superior, con un carácter singular y distintivo.
Est.1775
BrandAsahimasamune
Address6-13-15 Nishibori Sakura -ku Saitama -shi Saitama
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
