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Description
Yamada Nishiki bei 55 % verankert Kaminois Odaka Junmai Ginjo mit melonenartigen Ginjo-Aromen, seidiger Textur und einem sauberen, anhaltenden Abgang aus Aichi.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Kaminoi Shuzo Co.,Ltd
Aichi
In der Nähe des Atsuta Jingu Schreins brauen wir in kleiner Runde in einer lokalen Brauerei, mit dem Ziel, einen Sake zu schaffen, dessen Geschmack an das heilige Wasser erinnert.
Est.1856
BrandKaminoi
Address25 Takami Otakamachi Midori -ku Nagoya Aichi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine