Pull to refresh
OneSip
Daiginjo

Sanguu Daiginjoburubotoru

by Sawasa Shuzou Co.,Ltd.  ·  Mie
🍶
Description

Ein frisches Aroma und eine weiche Textur, die sich gut mit westlicher und italienischer Küche verbinden.

Specifications
CategoryDaiginjo
RegionMie
BrewerySawasa Shuzou Co.,Ltd.
ABV14%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Sawasa Shuzou Co.,Ltd.

Mie
Seit der Gründung im 5. Jahr der Kansei-Ära hält die Brauerei beharrlich an der Herstellung von frischem und reinem sake fest.
Est.1793
BrandSanguu
Address944 Natsumi Nabari Mie
WebFacebook

More from this Brewery

Tokubetsu Junmaishu Minowa
Tokubetsu Junmaishu Minowa
Tokubetsu Junmai
Sanguu Tokuseinigorizake Junmai Hiire
Sanguu Tokuseinigorizake Junmai Hiire
Junmai
Sanguu Tokubetsu Junmai Tsukiyomi Murokanama
Sanguu Tokubetsu Junmai Tsukiyomi Murokanama
Tokubetsu Junmai
Sanguu Tokubetsu Junmai Tsukiyomi
Sanguu Tokubetsu Junmai Tsukiyomi
Tokubetsu Junmai
Sanguu Shiboritatenonukiotoshi Honjozonama
Sanguu Shiboritatenonukiotoshi Honjozonama
Honjozo
Sanguu Ryourishu
Sanguu Ryourishu
Other

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine