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Description
Der Premium-namazake Junmai Ginjo der Matsuoka Brewery verwendet Yamasake 4-Reis, auf 60 % poliert, und entfaltet üppige tropische Aromen, konzentrierte Süße und einen kraftvollen, aber sauberen Abgang.
Specifications
CategoryJunmai Ginjo
RegionSaitama
BreweryMatsuoka Brewery Co.,Ltd.
BrandMikadomatsu
ABV18%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Matsuoka Brewery Co.,Ltd.
Saitama
Seit der Edo-Zeit wird jeder sake sorgfältig mit hochwertigem Wasser und Reis von Hand hergestellt.
Est.1851
BrandMikadomatsu
Address7-2 Shimokoji Ogawa Hiki Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
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Simmered Fish
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Traditional balance ideal for Japanese cuisine
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Dashimaki Tamago
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4
Nikujaga
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5
Yakitori (Salt)
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6
Oden
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7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine