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Junmai

Matsuo Nishiki Junmai Funakuchishibori Namachozoshu

by Takahashisukesaku Shuzoten Co.,Ltd.  ·  Nagano
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Description

Dieser Junmai wird nach der traditionellen Funaguchi-shibori-Methode (Tankmund-Pressung) gepresst, bei der der frischeste Sake-Lauf direkt vom Presskopf aufgefangen und dann roh (namachozoshu) bis zum Versand gelagert wird. Zu 100% aus Vertragsanbau-Yamae Nishiki-Reis aus der Region Togakushi und Shinano im nördlichen Nagano gebraut, trägt er einen sauberen, leicht fruchtigen Charakter mit zurückhaltender Säure und frischem Abgang.

Specifications
CategoryJunmai
RegionNagano
BreweryTakahashisukesaku Shuzoten Co.,Ltd.
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

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