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Description
Kishinomatsu Seisen wird von KK Yamagishi Saketen in Nagano hergestellt, einer Präfektur, die mehr eingetragene Sake-Brauereien beherbergt als jede andere in Japan. Der Name 'seisen' deutet auf Reinheit und Klarheit hin und steht im Einklang mit Naganos Ruf für saubere, wassergetriebene Sake-Stile.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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