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Description
Ein Josenzu-Klasse-Sake von Togo Sake Brewery in Okayama, hergestellt von einer 1905 gegründeten Brauerei. Togo ist ein historisches regionales Label aus der Okayama-Brautradition, gebraut mit lokalem Wasser und das langjährige Bekenntnis der Brauerei zu hochwertigem regionalem Sake widerspiegelnd.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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