Description
Sommer-Junmai-Ginjo von Hakugakusen in traditionellen Farben, die Frische vermitteln. Ein sanftes Aroma und eine leichte Kehle, hergestellt zu 100 % aus 500-Manzoku-Reis aus der Präfektur Fukui. Sommerliche Saisonlimitation ab Mai erhältlich.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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